Browse by FODMAP
- Gluten-Free Bread
- Oats
- White Rice
- Wholemeal Bread
- Quinoa Pasta
- Rye Bread
- Wheat Pasta
- Rye Sourdough Bread
- Couscous
- Potato Chips
- Rice Cakes
- Pretzels
- Shortbread
- Sweet Biscuit
- Corn Thins
- Savoury Biscuit
- Chewing Gum (sugar-free)
- Muesli Bar
- Apple Cider Vinegar
- Distilled Vinegar
- Fish Sauce
- Ginger Root (pickled)
- Hollandaise Sauce
- Malt Vinegar
- Mayonnaise
- Mayonnaise (vegan)
- Mustard
- Chickpea (canned)
- Lentil (canned)
- Baked Beans
- Butter Bean (canned)
- Green Lentil (boiled)
- Chickpea (boiled)
- Red Kidney Bean (boiled)
- Soya Bean (boiled)
- Split Pea (boiled)
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New to the low FODMAP diet?
Last reviewed September 22, 2026. Verified ratings come from peer-reviewed measurements of FODMAP content; estimated ratings are inferred from a food's composition and say so on their page. The low, moderate and high cutoffs are those of Varney et al. (2017). Informational only, not medical advice. Individual tolerance varies.
FODMAP Foods