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Puffed Rice Cereal

Low FODMAP

Serving sizes

Puffed Rice Cereal changes rating with portion size. These are the amounts tested in the literature behind our ratings.

  • About ½ cup (15g) Low
  • Larger portions Moderate

Puffed rice cereal is Low FODMAP at about ½ cup (15g), and larger portions move to moderate.

  • About ½ cup (15g) is low.
  • Fructans build with a bigger bowl, so larger portions are moderate.

Enjoy about ½ cup (15g) with a low FODMAP milk and some low FODMAP fruit for a simple start to the day.

Why puffed rice cereal is rated low

Plain puffed rice cereal comes in low at about ½ cup (15g), and fructans stay at a low level at that serve. At larger portions it moves to moderate, as fructans build with a bigger bowl, so what drives it up is the amount in the bowl. Puffed cereal is light and bulky, which makes ½ cup look smaller than most people expect and makes a filled bowl run well past it. In practice the toppings matter too: the milk, the sweetener and the fruit on top decide how the meal lands alongside the cereal itself.

What changes your risk

  • Serving size About ½ cup (15g) is low and larger portions are moderate. Treat the half cup as the measure rather than the bowl, since a breakfast bowl filled by eye easily holds far more.
  • What you pour over it Ordinary cow's milk brings FODMAPs of its own to a bowl that had very little. Lactose-free milk is ordinary dairy with the lactase enzyme added, so it fills the same role without that problem.
  • Coated and flavoured versions Honey-coated puffed rice, versions studded with dried fruit, and high fibre versions with inulin or chicory root fibre added are different foods from plain puffed rice, and none of them are covered by this rating.
  • The rest of the breakfast A low serve is per food, not per meal. Cereal alongside juice, a pastry and a sweetened yoghurt adds up to a much larger total load than the cereal alone suggests.
  • The fruit on top Whole low FODMAP fruits such as strawberries, blueberries or kiwi at their own serves keep the bowl in check. Dried fruit does not, because drying removes the water and concentrates everything left behind into a far smaller amount.

What else works

If you want variety at breakfast, plain rolled oats, polenta porridge, cooked quinoa and plain corn-based gluten free cereals all fill the same role at their own serves. The lookalikes worth knowing are the wheat-based ones sitting next to it on the shelf: bran flakes, wheat biscuit cereals and toasted wheat squares are not equivalent to puffed rice, and neither is muesli or granola built on dried fruit and honey. Any box advertising added inulin or chicory root fibre is a different proposition again, whatever grain it starts from.

How to keep it low

Read the ingredient list before the front of the box, because puffed rice on the label often sits above honey, dried fruit pieces, chicory root fibre or a malt syrup. The plainest boxes list rice, and little else. Measure with a cup measure rather than filling a bowl by eye, since puffed cereal is light and bulky and a filled bowl bears very little relationship to about ½ cup (15g). Store it sealed and dry so it stays crisp, serve it with a low FODMAP milk such as lactose-free milk, and add whole low FODMAP fruit for a simple start to the day.

Common questions

is puffed rice cereal low fodmap

Yes, at about ½ cup (15g). Fructans stay low at that serve, and at larger portions it moves to moderate.

how much puffed rice cereal can i eat on low fodmap

About ½ cup (15g) is the low serve. A larger portion is moderate, so measure the half cup rather than judging by the bowl.

can i eat puffed rice cereal during the elimination phase

Plain puffed rice cereal at about ½ cup (15g) is suitable during the elimination phase. The care goes into the amount and into what joins it in the bowl, since honey-coated versions, dried fruit and ordinary milk all change the picture. Tolerance still varies from person to person.

what milk should i put on puffed rice cereal

Lactose-free milk works, because it is ordinary dairy with the lactase enzyme added. Ordinary cow's milk brings FODMAPs of its own to a bowl that otherwise carries very little.

Try FODMAP Foods

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Learn more

What Are FODMAPs? A Plain-English Guide Low FODMAP Elimination Phase: A Week-by-Week Guide FODMAP Stacking: Why You Reacted to 'Safe' Foods How to Read Food Labels on Low FODMAP

Where this rating comes from

Puffed Rice Cereal is rated from published lab measurements of its FODMAP content, using the low, moderate and high cutoffs of Varney et al. (2017).

Feedback sent through the FODMAP Foods app has led to changes in this list.

Sources

  1. Fructan and free fructose content of common Australian vegetables and fruit. Muir et al. (2007), J. Agricultural and Food Chemistry 55(16):6619-6627.
  2. Measurement of short-chain carbohydrates in common Australian vegetables and fruits by high-performance liquid chromatography (HPLC). Muir et al. (2009), J. Agricultural and Food Chemistry 57(2):554-565.
  3. Quantification of fructans, galacto-oligosaccharides and other short-chain carbohydrates in processed grains and cereals. Biesiekierski et al. (2011), J. Human Nutrition and Dietetics 24(2):154-176.
  4. Dietary sorbitol and mannitol: food content and distinct absorption patterns between healthy individuals and patients with irritable bowel syndrome. Yao et al. (2014), J. Human Nutrition and Dietetics 27(Suppl 2):263-275.
  5. FODMAPs: food composition, defining cutoff values and international application. Varney et al. (2017), J. Gastroenterology and Hepatology 32(Suppl 1):53-61. Supplies the low, moderate and high cutoffs used on this page.

Informational only, not medical advice. Individual tolerance varies. Talk to a healthcare professional or a dietitian for personal guidance.